PASTA WITH FRESH TOMATO SAUCE

Posted by James Gleed 

I absolutely loved this. Easy, refreshing, yummy.. This is perfect for a light summer meal.

Pasta with Fresh Tomato Sauce 

servings: 6

Ingredients:

• 2 1/4 pounds unrefrigerated ripe tomatoes (preferably plum)
• 1/4 cup fresh basil leaves
• 1 tablespoon flat-leaf parsley
• 1 tablespoon chopped garlic (from 2 garlic cloves), plus more if desired
• 1/4 cup extra-virgin olive oil, plus more for drizzling
• Coarse salt and freshly ground pepper
• 1 pound spaghetti or spaghettini
• Grated Parmesan cheese, for serving (optional)

Instructions:

Finely chop tomatoes, basil, parsley, and garlic, and mix together with oil (or pulse ingredients, including oil, in a food processor to blend).

Bring a large pot of salted water to a boil. Add pasta, and cook until al dente. Drain pasta, and toss it in a serving bowl with the raw sauce. Transfer to 6 shallow bowls, and drizzle with oil. Serve with cheese.

Candy Pop Kastangel

Information

Candy Pop Kasstangel is one part of the cake kasstangel. Kastangel constitute a type of pastry that's baked in the oven. The size of 4 centimeters with a length of about 7 centimeters. And the dough similar to nastar. The difference, a dough of kasstangels use cheese and would be more delicious if we use a Holland cheese, if it can Gaoda or Edamcheese.
The origins of the name Kasstangel cake comes from the word Kass and Stangels that have the meaning from Holland. Kass means cheese and Stengels means stick, thus the Kasstengels called cheese stick. In Netherlands, Kasstengel cake has long around 30 centimeters. This cake is very liked by children because it taste savory.

Materials for making Candy Pop Kastangel:

~ Blue Band Cake and Cookies 125 grams.

~ 2 egg yolks.

~ 150 grams of flour.

~ 25 grams of corn flour.

~ Butter various fruit flavors.

~ 100 grams of Edam cheese that has been shredded.

~ 100 grams of grated cheese Gauda already.

~ 1/4 teaspoon Baking Powder.

Ingredients for Egg Wash:

~ 1 egg.

~ 1 tablespoon of fresh milk.

How to make Candy Pop Kastangel.

~ First shake the Blue Band Cake and Cookies and egg yolks until fluffy.

~ Mix the flour and cornstarch until well blended then sifted together and set aside.

~ Enter the already grated cheese into the dough Blue Band Cake and Cookie earlier, stir until smooth.

~ Then add the dough with flour and baking powder mixture, stirring until smooth again briefly.

~ Keep in the refrigerator for about 30 minutes.

~ Roll out the dough as thick as 6 mm and printed using kastangel mold.

~ Make Egg Wash first by : ~ Mix 1 egg and 1 tablespoon of fresh milk. After that stir until evenly distributed.

~ Egg Wash is ready for use.

~ Place the pie on a baking sheet that has been printed, basting pastry with egg wash, bake in the oven with a temperature of 175-180 degrees Celsius for about 25 minutes.

~ Once cool, spread the top of the cake with fruit jam, and sprinkle with colored sugar.

~ Recently the variation could also add a sprinkling of grated cheese.

Congratulations try to make it at home.

Slurpee

Information
Slurpee is some kind of soda that be frozen. The first this drink is only in the Seven Eleven outlets. Slurpee was found in 1967 by Omar Knedik. Beginning of absence Slurpee's when Omar Knedik gets a drinks frozen soda and he had the idea to make the frozen soda it. Since then, a lot of people who liked the frozen drinks. Whereas, this idea has been around since the late 1950's when it was discovered machine frozen drink maker.

There are two ways to make a Slurpee at home, but you have to prepare the ingredients first.

Ingredients 

1. 500ml soft drinks (Coca - Cola).

2. 1 cup empty or can also use a bowl.

How to make Slurpee

1. The first way, grab the soda content of 500 ml of room temperature.

2. Furthermore soda shake violently.

3. Direct input of soda in the freezer and try to order a bottle in place.

4. Leave it in the freezer for about 3 hours 15 minutes, because at that point the liquid soda colder than the freezing point but not experience pembekuaan.

5. Take a soda in the freezer earlier, open the cap slowly to release pressure and shut again, and then turning a soda bottle facing down. The liquid in the bottle of soda will immediately turn into ice.

6. Pour the soda into a glass. If the current is poured on top of the ice just tebentuk, then stir with a spoon to ignite the liquid freezes.

The second way

1. For the second technique, you can prepare a bowl that has been chilled in the freezer without first.

2. When poured into a bowl, at first glance looks soda is still liquid, but the liquid that is poured will instantly turn into frozen.

In addition, if you want to keep the soda kept in the cold and ice forming. Simply pour soda already in the freezer into a clean bowl regular, then enter a hunk of ice cubes into it. The addition of a direct change of the liquid soda into a bowl of ice.

Now you can make Slurpee at home good luck.

‪#‎TipsMasak‬

Supaya perkedel tidak pecah saat digoreng, gunakan minyak goreng dalam jumlah sedang dan goreng di atas api sedang. Hindari keseringan membolak-balik perkedel saat menggoreng.
‪#‎TipsMasak‬

:: Roti Goreng Isi cokelat ::

Sumber:--->Sri Erna berbagi foto Resep Kue Lezat.

:: Roti Goreng Isi cokelat ::

Resep Kiriman Chayank Chyta Aishiteiru Selamanya
http://facebook.com/ayank.c.aishiteiru

Bahan :

Tepung terigu 50 g ( protein sedang )
Tepung terigu 300 g ( protein tinggi )
Gula bubuk
Kuning telur 2 butir
Ragi instan1 bungkus
Garam 1/2 sdt
Mentega 75 g
Air 180 ml
Minyak untuk menggoreng
Cokelat Meisis 150 g

Cara Membuat :

Kulit Roti goreng Coklat: Aduk tepung terigu, ragi garam, dan telur hingga tercamur rata. Tambahkan air sambil di uleni hingga rata.
Masukan mentega sedikit sedikit sambil terus diuleni agar adonan menjadi kalis serta tak lengket ditangan.
Bulatkan adonan lalu simpan dalam wadah, tutupi dengan kain bersih. Diamkan selama 30 menit agar adonan mengembang. Kempiskan adonan lalu potong dan timbang seberat @30 g. bulatkan lagi.
Ambil adonan lalu pipihkan dan masukan cokelat meisis lalu bulatkan lagi dan diamkan selama 30 menit sampai adonan mengembang.
Jika sudah mengembang goreng roti cokelat hingga berwarna kuning keemasan. Angkat dan tiriskan. Roti greng isi cokelat siap disajikan

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• ‪#‎InfoKuliner‬

Sumber:--->Pusat Oxone Murah berbagi foto Pusat OXONE Murah.

‪#‎InfoKuliner‬

Bibimbap adalah sejenis nasi campur ala Korea. Semangkuk nasi putih yang diberi lauk berupa daging sapi, sayur-sayuran, telur, dan saus pedas khas Korea gochujang.
Biasanya, Bibimbap dihidangkan dalam mangkuk dari batu yang sudah dipanaskan, namanya berubah menjadi Dolsot Bibimbap (Dolsota: mangkuk batu). ‪#‎InfoKuliner‬

‪#‎InfoSehat‬

Pusat Oxone Murah berbagi foto Pusat OXONE Murah.

‪#‎InfoSehat‬

Salah satu khasiat lobak adalah menurunkan panas akibat demam. Caranya mudah, tumbuk sampai halus 7 umbi lobak ukuran sedang. Hasil tumbukan itu lah yang dikompreskan pada kepala yang panas. Ulangi pengompresan sampai demam reda. ‪#‎InfoSehat‬